POD: Recipes for beans & pulses

Got a dusty tin of kidney beans in the back of the cupboard? Don’t want to make them into chilli again? Here’s a collection of vegetarian recipes, with options for snacks, sides, dinners and even desserts, all using beans, pulses, and all things podded.

sweetcorn and black bean salad

warm cannellini bean salad

homestyle baked beans

chickpea and roasted butternut tagine

peanut butter cookies

If you want some more beany recipes, please visit POD: What to do with beans and pulses

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One thought on “POD: Recipes for beans & pulses

  1. Pingback: DIG: Cooking with roots and tubers | The Other Bread & Milk

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